REFLEX VEGAN PROTEIN
Reflex VEGAN PROTEIN
ONE OF NATURE'S BEST PROTEINS FOR BCAA'S
- Nutralys® pea protein
- Suitable for Vegans
- Free from artificial sweeteners and colourings.
- Made using ‘Deep Green’ energy
- Soy free formula
For those who think the best protein is, a super clean vegan protein! The protein in Vegan Protein is made from a patented manufacturing process. The unique and environmentally friendly process extracts pure European pea protein from Pisum Sativum using water and no chemicals
This provides what Reflex Nutrition believe to be the perfect instant mixing vegan protein powder that is highly digestible and directly comparable to the best animal sources of protein like whey, eggs and milk. This instant mixing product provides 74% protein that has 98% digestibility and a great amino acid score of 95%.
Vegan Protein contains more BCAA’s, more arginine and more glutamine for the athlete
The critically important branched chain amino acids, L-Leucine, L-Isoleucine and L-Valine, are contained in abundance. In fact, pea protein contains more BCAA’s than the best egg white protein. Further pea protein contains up to double the amount of arginine contained in whey protein. Finally pea protein contains higher amounts of glutamine compared to whey protein and egg protein. Overall the amino acid profile of pea protein is one of the greatest for supplying sportsmen and women’s most valuable amino acids.
A Vegan Protein that is soy, gluten and GM free
There are a number of vegan based proteins available but few can claim to be soy free, gluten free, GM free and be allergen free too. Not to mention the fact that the pea protein found in Vegan Protein is one the most environmentally sound proteins in the world, with an absence of nitrogen fertilizers from the growing process. The factory in which the pea protein is processed is dedicated to these pea products.
Vegan Protein is sweetened with stevia
Stevia is a collection of plants that have been used for hundreds of years for sweetening food and drinks. The natural sweetness of stevia is captured by steeping it in water and then purifying to provide a calorie-free sweet taste.
Vegan Protein contains added friendly bacteria & digestive enzymes
Another big difference that sets Vegan Protein apart from the competition is the standard inclusion of the very special Digezyme® digestive enzyme complex and LactoSpore® friendly bacteria spores.
Impeccably manufactured with green energy
Vegan protein is made in Reflex Nutrition’s brand new state of the art facility in accordance with IS09001 quality control procedures – each and every batch of Vegan Protein is tested to ensure it meets labelled protein levels. You’ll also be pleased to hear that Vegan Protein was manufactured using 100% deep green energy which is sourced completely from renewable sources.
How to take Reflex Vegan Protein?
Mix 25g (approximately two level 25ml measures†) with 300ml water in a shaker or blender. Consume 2-3 servings daily.
What is in Reflex Vegan Protein?
Serving Size: 84
Pea Protein (from Pisum Sativum peas), Natural Colourings (Fat Reduced Cocoa Powder (chocolate varieties only), Betanin (berry and fruit varieties only), Beta Carotene (banana, vanilla and smooth fruit varieties only)), Flavourings, Thickener (carboxymethyl cellulose), Natural Sweetener (Stevia), Digezyme® Digestive Enzyme Complex (Amylase, Protease, Cellulase, Lactase, Lipase), LactoSpore® Probiotic Spores (Bacillus Coagulans).